Easter Waffles
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Serves: 1
Prep: 5 minutes
Cook: 8 minutes
Ingredients
105 g Oats (1 Cup)
1 tablespoon Natvia
0.5 teaspoon Cinnamon
0.25 teaspoon Nutmeg
0.5 teaspoon Baking Powder
125 g Almond Milk (1/2 Cup)
1 Egg
1 teaspoon Vanilla
Method
- Pre-heat waffle iron. �
- In a bowl mix all ingredients together to form a runny mixture. �
- Pour into your waffle iron and cook for 6-8 minutes or follow own waffle iron instructions if different. �
- Serve immediately with fruit, a sprinkle of Natvia and any other toppings you like. �
